You will need a pie crust
1-2 pints of strawberries
sugar a couple of tablespoons depending on how sweet you like desserts.
heavy whipping cream or pre-made whip cream
Essentially it is pie crust, a layer of fresh strawberries, a layer of strawberry puree, whipped cream, and more fresh strawberries on top.
Super simple right?
Personally I like to use graham cracker crust. Recently, the crust I really like using is an Oreo crust. How can you go wrong with chocolate and strawberries.
Next you will want to slice or quarter approx. 9 strawberries to cover the bottom of the crust. In theory you can layer the bottom of the pie with whole strawberries (with the tops cut off) similar to the one in the center in the picture and when the pie is sliced into the slices, will have strawberry sides cut nicely on the edges of the pie slice. But in reality the middle of the strawberry is hard to find to cut into to make look right, and the whole strawberries are not bite size and difficult to eat.
With the rest of the of the strawberries (you can just use up the the pint and part of a new one)
take the tops off and quarter them and put them in a medium saucepan over heat.
after letting cool for a minute or so (it doesn't need to be completely cooled, just not boiling hot) pour the sauce on top of the strawberries in the crust. Then spread a layer of whip cream on top of the sauce.